Saturday, September 17

1 - 4 PM,  Summit Lodge, Killington

Enjoy a laid-back afternoon tasting as you sample some of New England's finest seasonal beers and ciders. These artisan beers will be seasonal specialties, but will not be the same custom made cask beers offered at the Friday reception.

Tickets & Pricing

• Tickets are $30 in advance or $35 at the door.

Admission Includes...

• Eight 4-ounce seasonal tastings of artisan beers and ciders

Brewers and Cider Makers Include:

Check this list regularly as we are always adding to the list of brewers and cider-makers. Please note some brewers will be bringing multiple beers and/or ciders

• Bobcat Cafe, with Brewmaster Mark Magiera
• Zero Gravity Brewing, Paul Salyer
• Farnum Hill Ciders, Corrie Wolosin
• Flag Hill Ciders, Sabra Ewing & Sebastian Lousada
• Long Trail Brewing Company
• Otter Creek Brewing Company, Mike Gerhardt
• Vermont Pub and Brewery
• White Birch Brewing
• Trapp Lager, brewer Jeremy
• Harpoon Brewery
• Eden Ice Cider Company